In 1992, Konami debuted a groundbreaking new X-Men game. Using two screens, an unprecedented six-players could fight together as their favorite X-Men against Magneto.
It was a hit, one of the highest grossing arcade games of the year, but only around 500 of them were made and it’s been largely inaccessible on modern technology, leaving modern game fans with no way to play it — until now.
The owners of Del Ray’s District Biscuit have figured out another way to make some dough.
Last week, Alex Rosenberg and Michael Vidal opened their popup “Low-Key Gnocchi” at the restaurant (3401 Mount Vernon Avenue). They’re offering customers $10 servings of the Italian dumplings with a choice of three sauces — marinara, pesto and Alfredo.
There’s a new Honduran restaurant in town.
Como En Casa (Just Like Home) opened last month at 4112 Mount Vernon Avenue in the former home of Ferman’s Bar & Grill. It’s the first restaurant for owner Jury Vaquedano, who brightened the interior by painting the walls, and adding large televisions, as well as a fresh menu and staff.
There’s a new barbecue restaurant in an Old Town space that was previously home to… You guessed it — a barbecue restaurant.
Mystic BBQ & Grill formally opened this month at 220 N. Lee Street in the space previously occupied by Myron Mixon’s Pitmaster Barbeque, the Zebra first reported. Myron Mixon’s closed last Christmas Eve.
Italian restaurant L’Italiano Vero is coming to Old Town North, the Washington Business Journal first reported.
The new restaurant is moving into a 4,695 square-foot space at 682 N. St Asaph Street, the same block as Trader Joe’s and formerly Sunday In Saigon, which closed last November.
Food trucks have been a hit at Port City Brewing Company (3950 Wheeler Avenue) gatherings, and now the company is hoping to expand on that with a new restaurant operating from an onsite trailer.
The brewery regularly hosts tastings, tours and other events with a rotating cast of food trucks supplying accompanying meals. Port City filed a special use permit (Permit #2024-00014) to operate a temporary trailer at the site, operated by a restaurant, that would serve tacos from 11 a.m. to midnight, seven days a week.
Marino’s Pizza and Subs at 3100 Richmond Highway* could soon become a Middle Eastern restaurant with a carry-out focus.
Owner Talat Omar filed a special use permit with the City of Alexandria to turn the now-closed pizza place into Omar’s Pitas & Platters.
Mediterranean restaurant La’Baik should open in the next several weeks in the former Rubia’s Tacos at 2309 Mount Vernon Avenue in Del Ray, its owner tells ALXnow.
Rubia’s, which was previously Stomping Ground for eight years, closed in January, and new restaurant owner Mohammad Abdel-Hay is keeping the interior and equipment and tables and chairs as-is, only changing the menu, staff and signage.
New pizza restaurant Benny Diforza’s (1504B Mount Vernon Avenue) has been popular since opening last week. The restaurant was well attended this weekend, and according to an application with the City of Alexandria, there could be more space for diners soon.
Benny Diforza’s is part of a Benny’s Pizza chain with locations across Virginia, the Carolinas, Pennsylvania, Michigan and Wyoming.
Old Town Deli at 109 N. Washington Street will be joining the regional chain Capo Italian Deli sometime over the next month.
A special use permit was filed with the City of Alexandria to rebrand the deli as Capo Deli. The Alexandria location will be the second Capo Deli location in Virginia after one in Tysons.
A barbecue restaurant in Old Town is keeping the same meat-focused menu but with a new visual and branding overhaul.
Myron Mixon’s Pitmaster Barbeque at 220 N. Lee Street filed a special use permit to change to Mystic BBQ & Grill.
