Shake Shack is cooking up plans to open in a former bank in Old Town.
The burger chain filed permit requests to open at the former Burke and Herbert Bank at 621 King Street last December. Shake Shack now seeks approval for new signage and has included a new rendering of the building exterior (see below) in their application heading to the Board of Architectural Review.
Volunteer Alexandria has set a goal of collecting 40,000 pounds of canned food in July.
The organization’s third Food4ALX collection drive will donate the canned items to Hunger Free Alexandria’s food pantries and ALIVE!.
Plans to partially demolish the former Big Wheel Bikes property in Old Town and replace it with a taco restaurant are heading to Alexandria’s Board of Architectural Review.
On June 5 (Thursday), the Board will assess a permit to demolish and a certificate of appropriateness for proposed alterations for the property located a block away from the Potomac River.
Everything is coming full circle, because National Donut Day is returning next month, and there are a number of deals to be had at donut shops in Alexandria.
The day, which occurs on the first Friday of June (June 6), celebrates the history of the dessert, dating back to World War I.
The owner of a popular local home improvement business is getting into the restaurant game.
Chuck Todd, NBC News chief political analyst, will be the judge at the 16th annual Taste of Del Ray on June 1.
The former Meet the Press host has a long history with Alexandria, and he’ll decide on the top dishes between 14 restaurants at the ticketed event, which will run from 1 to 3 p.m. at the Mount Vernon Recreation Center fields (2701 Commonwealth Avenue).
Brandon Byrd wants to refocus your attention, if only for just a few minutes.
As life around the D.C. area intensifies over politics, the economy and the summer, Byrd says his frozen custard provides customers with an escape. Starting Thursday (May 22), Byrd is reopening Goodie’s Frozen Custard and Treats at 200 Commerce Street in Old Town.
It’s finally Friday in Alexandria!
Here’s a look back at our top stories of the week. Topping off our coverage are the delectable poll results on the top three Mexican restaurants in the city. More than 1,800 foodies cast their votes, and Taqueria el Poblano (2400B Mount Vernon Avenue) in Del Ray took the top spot, followed by Taqueria Picoso (1472 N. Beauregard Street) and Los Tios Grill (2615 Mount Vernon Avenue). Do you agree with the results?
Morning commutes around Alexandria’s West End are bound to be more pleasant, since the newly remodeled Dunkin’ at 4653 Duke Street now has a drive-thru, Wi-Fi and taps for cold coffee and tea.
Franchisee Rony Haque will host a grand reopening ribbon-cutting and make a $500 donation to the Alexandria Fire Department at 9 a.m. on Friday (May 16).
A new Japanese restaurant is opening on Mount Vernon Avenue in Del Ray.
Pak Soii Izakaya and Bar has posted signs in the window that they’ll be coming soon to 1909 Mount Vernon Avenue in the former Zuki Moon space. They’re also looking to hire a sushi chef, sushi helper, line cook, dishwasher, and servers.
There’s a new option in Old Town for coffee and wine.
After years under construction, LaPluma Coffee & Wine opened today at 1000 Cameron Street. The two-story Latin American wine bar and café is owned by Iliana and Dany Lopez, who did a full renovation of the 140-year-old building that was previously home to Energesco Solutions LLC.
