It takes about one minute to cook a pie in the 1000-degree oven at Pupatella Neapolitan Pizza, and ALXnow just got a sneak peek inside their newest location in Old Town North.
The new restaurant is the twelfth for the company, and has been in development for more than two years. It will officially open on Sept. 15. Today, (Sept, 12) Pupatella had a soft opening for special guests and the restaurant’s Managing Partner Michael Berger was at the opening today, and was joined by company CEO Jim Biafore and Vice President Natasha Neely. Biafore said that the opening feels like crossing the finish line.