Five Alexandria eateries are highlighted in Northern Virginia Magazine’s new list of the area’s top 50 restaurants.
The magazine’s food critics highlighted Alexandria restaurants offering Italian, modern American and Mesoamerican fusion food in their annual list, released late last month. Here’s a look at the city’s featured spots.
A Taco Bell Cantina on King Street will be the starting point and finish line for hundreds of runners competing in a “Taco Bell DC 50K” race next month.
Described as “the ultimate mix of endurance and spice,” the unlicensed event takes runners through a course of eight Taco Bell restaurants across Alexandria, Arlington and D.C., where they must eat at least one menu item per stop — Baja Blasts not included.
After months of interior renovations, Pak Soii Izakaya and Bar is soft-opening at 1909 Mount Vernon Avenue in Del Ray on Saturday, Oct. 17.
Owner Jay Chainam tells ALXnow that it’s been a lot of work to get the restaurant up and running, and that he and his staff are excited. Earlier this month, Chainam and restaurant co-owner Supattra Pummora held a pop-up to finalize the menu for Pak Soii Izakaya and Bar at their sister restaurant, Gin Ramen & Asian Tapas (500 John Carlyle Street).
More than a dozen Alexandria and area restaurants are participating in the 18th annual Taste For Giving in Old Town next month.
Tickets for the Nov. 7 event cost $75, and proceeds benefit several Alexandria nonprofits and charities. The Alexandria Rotary Foundation is hosting the event at the Atrium Building (277 S. Washington Street) in Old Town. Over the past 17 years, the Rotary Foundation has raised more than $1.7 million for organizations throughout the city.
A new restaurant has been proposed at the former home of Kismet Modern Indian at 111 N. Pitt Street in Old Town.
Restaurant Finn and Fire is being proposed for the space, according to plans going before the city’s Board of Architectural Review next month. The property’s landlord confirmed to ALXnow that a lease has been signed, although the restaurant did not return calls for comment. The proposal goes before the BAR on Nov. 5.
A local bakery just got a big order with a twist, literally.
Bread and Water Co. in the Belle View Shopping Center is now the pretzel maker for Capital One Arena. Throughout the hockey and basketball seasons, as well as during concerts and special events, customers can expect to find pretzels made by Bread and Water’s bakery in the Alexandria area of Fairfax County.
Pak Soii Izakaya and Bar is set to open in Del Ray, and will finalize its menu with a popup at their sister restaurant, Gin Ramen & Asian Tapas (500 John Carlyle Street), on Oct. 4 and 5.
“We need to get feedback from our customers,” owner Jay Chainam told ALXnow, and said that the offerings will include sushi, yakitori, highballs, and sake.
Alexandria-based Carpenter’s Shelter will hold its signature fundraiser next month, pitting chefs around the city against each other.
Chefs from more than a dozen Alexandria restaurants will compete in the Carpenter’s Cook-Off 2025 from noon to 3 p.m. on Sunday, Oct. 19, at The Birchmere (3701 Mount Vernon Avenue). Funds from the event will benefit the nonprofit, which provides temporary housing and support for hundreds of homeless families and individuals every year.
Here’s a rundown of our top stories.
Our top story this week is on the Thursday, Sept. 11, announcement that Systems Planning and Analysis (SPA) will expand its Alexandria headquarters and create 1,200 new jobs over the next five years as part of a $46.9 million investment across Northern Virginia. The defense contractor bought, and will renovate, a 239,000-square-foot office building at 2001 N. Beauregard Street. Attendees at the announcement included Gov. Glenn Youngkin, Alexandria Mayor Alyia Gaskins and Fairfax County Board of Supervisors Chairman Jeff McKay.
A popular Massachusetts-based fast-casual organic restaurant has filed paperwork to open at 400 King Street in Old Town.
Life Alive Organic Cafe has filed a special use permit application to open in the space formerly occupied by Long and Foster Realtors. The building is currently home to The Alexandrian Old Town Hotel at 480 King Street and Southern restaurant King & Rye, near City Hall at 301 King Street. Life Alive is planning on a 3,000-square-foot, 97-seat restaurant to be open seven days a week, from 9 a.m. to 7 p.m.
The owner of a new Japanese restaurant in Del Ray wants to open by the end of this month.
Pak Soii Izakaya and Bar (1909 Mount Vernon Avenue) has undergone an extensive interior renovation since owners Supattra Pummora and Jay Chainam signed a lease in April. While Chainam says that the restaurant will be ready by the end of the month, it could possibly open in October as he and his partner await final inspection approvals from the city.
