ALIVE! has bought and organized thousands of meals to contend with the COVID-19 pandemic, and for the next two upcoming Saturdays will give away a week’s worth of emergency subsistence food to families and individuals at two drive-by locations.
On the Saturdays of March 28 and April 4, families in their cars will be able to pick up four paper bags of free food at John Adams Elementary School and Cora Kelly School from 8:30 a.m. until noon — or until they run out.
[Updated at 12:10 p.m.] Alexandria City Public Schools on Monday will start providing two days worth of free breakfast and lunch meals for any enrolled ACPS student on Mondays, Wednesdays and Fridays between 8 a.m. and noon. at five new distribution points.
“Meals consist of cold breakfast and lunch, including fresh fruits and vegetables, salads and sandwiches for multiple days per the student’s need,” ACPS spokeswoman Julie Allen told ALXnow.
ALIVE! has distributed most its regular food reserves, and now needs cash donations and volunteers to contend with COVID-19.
The Alexandria nonprofit provides food for 13 pantries around the city, and the coronavirus has many wondering how infected residents who are food insecure will get fed. ALIVE! is currently working with the city and buying food to support the city should deliveries need to be made to people under quarantine without food reserves at home.
Move over ice cream for breakfast, there’s a new morning cuisine coming to Alexandria.
Chop Shop Taco at 1008 Madison Street in the Braddock neighborhood is launching all-day tacos starting today (Friday).
A new Nepalese restaurant and market is coming to the ground floor of a West End condominium complex.
Gorkha Nepal is a new location that will replace a previous restaurant and market in Watergate at Landmark, according to staff at the condo building. Like the old location, staff said the new Gorkha Nepal will give residents of the gated community a new place to eat and shop for some essential goods.
A sushi bar coming to Tysons later this year is making a guest appearance as a pop-up in Arlandria this Saturday.
Roll Bär is scheduled to take over local bar Hops N Shine (3410 Mt Vernon Avenue) from 1-6 p.m. on Saturday, Feb. 22. The event will showcase items from the upcoming Roll Bär menu, like hand-rolled sushi.
(Updated at 3:40 p.m.) Procrastinating on your Valentine’s Day reservations? You’re in luck.
Here are the top 15 best-reviewed restaurants in (and within a stone’s throw of) Alexandria, according to OpenTable. As of publication time, each of these eateries still have reservations available between 5:30-8:30 p.m. on Friday, Feb. 14.
Late last year there were rumblings of some activity at King Street Blues, but it’s official now: a gastropub called Old Hat is coming to 112 N St. Asaph Street in Old Town.
The awning outside the location still says King Street Blues, a former two-story barbecue and southern cuisine restaurant that’s been empty for at least two years. Inside, however, there’s work being done to renovate the space and turn it into a new pub.
The start of spring is just over a month away, which means the arrival of Girl Scout cookies is here.
You could just hope to encounter a stand somewhere on your commute, or locate a co-worker with a kid in the Scouts, but if you want to be more strategic about it, the Girl Scouts website has a cookie tracker to find your nearest stand.
The recently opened Jeni’s Ice Cream in Old Town (102 S. Patrick Street) is planning a special event for a good cause this weekend.
On Saturday, Feb. 1, Jeni’s is planning to open early to serve breakfast with a new “skillet cinnamon roll” ice cream — “with a dark caramel sauce [that] tastes like caramelized sugar on a hot skillet” — in celebration of Ice Cream for Breakfast Day.
If you’ve followed the recent widespread war over the best chain-restaurant fried chicken sandwich on the market, there’s a new homegrown player in Old Town.
Reston-based Thompson Hospitality, the owner of Hen Quarter at 801 King Street, has converted the first floor of the restaurant into the southern-style restaurant The Rub. While the second floor is still devoted to Hen Quarter, the new establishment, which opened on Thursday (Jan. 17) offers five fried chicken sandwiches with fries ranging in price from $8.50 to $12.50. The sandwiches are all made to order and take about eight minutes to prepare.
