A Bad Ass Coffee Of Hawaii franchise will be opening in later summer in Carlyle, but an exact date has not yet been set.
The company website lists the location at 2466 Mandeville Lane as being in development.
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Thinking about going into business in the Alexandria area?
It can sometimes be easier to buy an existing business, and the latest listings on BizBuySell show all kinds of companies in and around the city.
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Alexandria restaurant owners Larry and Kristine Ponzi plan on opening their newest St. Elmo’s Coffee Pub in Fairlington in mid-May. The couple, who own Cafe Pizzaiolo (1623 Fern Street) and two other St. Elmo’s shops, also just bought a family restaurant in Nags Head, North Carolina.
The Ponzis shuttered their Cafe Pizzaiolo location in Shirlington in May 2020, and then entered 2022 strong with the opening of a second St. Elmo’s in Old Town North in January. The newest St. Elmo’s will open at 1536 Kenwood Avenue in mid-May — across the street from Cafe Pizzaiono, Ponzi said.
It’s been a busy week in Alexandria, with some controversies at the school, city, and even state levels.
At ACPS, a new report detailed the arrests and safety incidents that have occurred in this school year, and then last night some School Board leaders butted heads over a lack of transparency in the creation of a new advisory board to review school safety issues.
An office building in Old Town North could be getting a refit to open up a restaurant and retail space on the ground floor.
A Special Use Permit application filed by Asana Partners for 500 Montgomery Street indicates that the owners of the Madison Place office building are looking to make changes to the ground floor to bring in restaurant and retail space.
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(Updated 3/11) If you’ve been around Old Town North, you know the Perfect Pita in question.
It sits at 951 N. Fairfax Street street, but it’s perhaps better known as the franchise location situated in a tiny standalone space. At an Urban Design Advisory Committee meeting yesterday (Wednesday), the committee endorsed plans for The Perfect Pita to expand the building and upscale its operations.
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After nearly two years of dining and shopping in parking spaces outside of local businesses, Alexandria wants to start charging rent.
City Council will review a staff proposal on Tuesday (March 8) to start charging annual rent to business owners for their use of parklets — converted parking spaces that have been used for outdoor dining, fitness classes and retail.
Noelie Rickey and Markos Panas have been busier than bees lately, and on Thursday (Feb. 24) their Beeliner Diner officially opened in the Bradlee Shopping Center.
The new family restaurant at 3648 King Street is the former longtime home to Atlantis Pizzeria & Restaurant, which closed early last year. Rickey, Panas and partner Dagmawi Abedje also own the Bread & Water Company bakery in the Belle View Shopping Center. They opened a Bun Papa pop-up at the King Street location in November, and the space has been expanded to include the BeeStreet Virtual Food Hall, which is a collection of pop-up concepts ALX Pizza, Boom Chicky (fried chicken) and Bun Papa.
The thoughtful dining experiences have paid off. Lena’s Wood-Fired Pizza & Tap was awarded the Heart of Del Ray award on Friday (Feb. 11), beating out four other local businesses.
More than 1,000 voters cast ballots for the spot that captured the heart of the community. The Del Ray Business Association presented the restaurant with a large heart-shaped award on Friday morning — just in time for Valentine’s Day on Monday, Feb. 14.
The nominations are in for the annual Heart of Del Ray Award, and all the community has to do now is find the love.
Voting closes at noon on Thursday (Feb. 10) for the Del Ray Business Association’s annual award to the business that best represents the heart and soul of the community.
It’s been a year since Old Town coffee shop ESP Tea and Coffee (1012 King Street) reopened under new ownership following a spectacularly bad collapse.
Killer E.S.P closed in 2020 after its entire staff quit — twice — after alleged misconduct from former owner Rob Shelton. New owner Erik Muendel said the last year has seen extensive menu changes and an effort at revitalization.