There’s much to do in Alexandria on this last weekend of April.
Here’s a guide to what’s going on this weekend around the city:
Old Town
A Mediterranean restaurant in Old Town North has reopened after temporarily closing for renovations.
The Perfect Pita reopened earlier this week at 951 N. Fairfax Street. The restaurant’s previous plans for a second level and additional interior seating never materialized, but the newly renovated space features an expanded kitchen, a new shop counter and forthcoming outdoor seating.
Alexandria’s waterfront will get a taste of the Polynesian islands for much of the warmer season.
The Tiki Pop-Up Bar opened today (Thursday) in Vola’s Dockside Grill’s Hi-Tide Lounge (101 N. Union Street), which Alexandria Restaurant Partners owns. The pop-up is decked out in tropical decorations and serves Tiki cocktails and bites. Reservations are not accepted for the pop-up.
|
On Saturday (April 18), Alexandria City Council approved an office-to-residential conversion that will bring 32 four-story townhomes to Old Town.
Without discussion, City Council unanimously approved the Planning Commission’s recommendation to tear down the Essex Building — an office building at 333 N. Fairfax Street built in the 1970s — and replace it with townhomes. A parking garage and lot will also be demolished. Plans for the 1.4-acre site from EYA and Simpson Development reveal four-story homes with two-car garages and roof decks just a few blocks from King Street and the Potomac River waterfront.
A sweet new release is coming soon to Old Town Books — although it isn’t the latest summer romance or nonfiction read.
The independent bookstore is preparing to enter the confectionery world this summer with Fabled Ice Cream, a new ice cream brand by store founder Ally Kirkpatrick. The brand is planning weekly drops of literary-inspired flavors, available in small-batch pints at Old Town Books (130 S. Royal Street).
A family-owned bakery and café from Arlington has officially expanded to Old Town, offering French pastries with Lebanese flavors.
Eclairons held a soft opening in February at 430 S. Washington Street and is now spending its first spring in Alexandria. The business replaced a vacancy left by Firehook Bakery, bringing a fresh look to the space with new outdoor pergolas and flowers.
A new owner wants to take over operations at a pet grooming and boarding facility in Old Town.
Delaware-based Pet Resort Hospitality Group has filed new ownership paperwork with the city to convert the former Board Hound at 133 S. Peyton Street into an Olde Towne Pet Resort. The company, which also owns Olde Towne Pet Resorts in Springfield, Sterling and North Bethesda, Md., is proposing to increase daycare and boarding capacity at the site.
|
Police responded to Windmill Hill Park in Old Town for a death investigation this evening (Wednesday), according to the Alexandria Police Department.
Just before 4:30 p.m., police were called to the area of S. Union and Wilkes Street for a reported suicide with a gun, according to police radio dispatches. Police said there was a heavy police presence at the park, and there is no public safety concern.
Chef Santiago Lopez has officially taken over The Majestic in Old Town, bringing a flair for French and Mediterranean flavors.
Lopez recently bought the restaurant at 911 King Street from its previous owner, Alexandria Restaurant Partners. After a brief shutdown, the restaurant reopened today (Friday) at 11:30 a.m. and closes at 11 p.m.
|
Alexandria City Manager Jim Parajon is asking City Council to approve paid parking on Sundays and an increase in parking meter rates.
The initiatives are included in Parajon’s proposed $977.3 million Fiscal Year 2027 budget and have gotten mixed reviews. If approved by City Council, the measure would make Alexandria the only locality in the region with parking meter enforcement on Sundays. Additionally, Parajon is proposing to increase parking violation fines from $40 to $50.
An upcoming café and wine bar in Old Town is getting closer to opening its doors.
Ksenia Varakina told ALXnow she is hoping to open her new business, Cherry on Top, around mid- to late May at 1021 Queen Street. There, she hopes to offer a variety of wine, espresso beverages, charcuterie and pastries across the shop and its accompanying 437-square-foot yard.